Frangipani Cookery School

is run by Fran Turner who is a trained cordon bleu cook, qualified teacher and cookery demonstrator.  Fran also works for Aga as a freelance demonstrator, demonstrating in Aga shops throughout the south east of England.

Frangipani Cookery School is based in Milford on Sea, Hampshire.

Please visit the site for information on courses, including Aga cookery and demonstrations, and corporate cookery days or call Fran on  01590 645694  or email: franturner@btinternet.com.

 October 2006 for Woking News & Mail