Corporate days run by Frangipani Cookery School
Italian Cooking Day
Watercress and pistachio ravioli with lemon and oregano oil
Crab ravioli with coriander and basil dressing
Chicken supremes filled with ricotta and herbs
Beef olives
Tomato sauce
Pasta
Green salad
Foccaccia
Almond and honey cheesecake
Fruit tartlets
Please call 01590 645694 for information on Corporate Cookery Days.